News

Progetti 07 Aug 2025

EU-KAFI Programme Experts Collaborate with Egyptian Silos to Promote Digital Innovation in the Grain Sector

These field visits enabled the team to formulate a detailed technical perspective on the differences between digital and non-digital silos, paving the way for practical recommendations that expand the use of modern technology, enhance operational efficiency, and support Egypt’s digital transformation in the grain sector

Progetti 18 Jul 2025

Dr. Tiberio Chiari Visits SEKEM Farm to Explore WATDEV’s Best Management Practices (BMPs)

The visit was organized to provide Dr. Chiari with a comprehensive overview of the WATDEV Project’s activities and impact on the ground. At SEKEM Farm, participants were introduced to the Best Management Practices (BMPs) promoted by WATDEV in the field of sustainable agriculture and water management.

Progetti 13 Jul 2025

AICS Cairo and Egypt’s Agricultural Research Center Sign MoU to Modernize Wheat Sector Infrastructure under EU-KAFI Programme

The agreement outlines the roles and responsibilities of both AICS and ARC to enhance cereal crop production and contribute to strengthening Egypt’s food security. AICS Cairo will support the improvement of key agricultural facilities, including the wheat quality lab and breeding centers in Sakha, as well as several seed processing units

Education 03 Jun 2025

Master in Cooperation and Development: call for Applications

The Master is a post-graduate course, entirely taught in English. The teaching program lasts 8 months in Pavia (November 2025 - June 2026) and provides 500 hours of teaching delivered by academicians, international professionals, and experts.

Progetti 12 May 2025

EU-KAFI Programme Advances Smart Harvesting in Egypt: Italian-Egyptian Team Assesses Wheat Harvest Losses

This initiative reflects the EU-KAFI Programme’s broader objectives to enhance wheat productivity, reduce post-harvest losses, and foster knowledge exchange between Egyptian and Italian agricultural institutions in support of a more resilient and modernized food system in Egypt.

Eventi 08 May 2025

Agribusiness and the fruit and vegetable sector: AICS Il Cairo at Macfrut 2025

“Agribusiness and the fruit and vegetable sector: drivers of development to foster new international partnerships between Italy and Africa” was organized by Cassa Depositi e Prestiti (CDP), with the involvement of Italian institutions and international organizations, and was dedicated to promoting synergies among businesses, institutions, and startups engaged in agri-food systems.

05 May 2025

New AICS Cairo Director Visits Egypt’s Agricultural Research Center to Strengthen Strategic Cooperation under the EU-Kafi Programme

The visit aimed to reinforce the long-standing partnership between ARC, AICS, and the Ministry of Agriculture, with a special focus on ongoing collaboration under the EU-Kafi Programme. The EU-Kafi Programme “Support to Improve Cereal Crops Production in Egypt” is funded by the European Union and implemented by AICS Cairo, with a special focus on supporting small and medium-scale farmers in the Delta region.

15 Apr 2025

SHARKEYA CONNECTS 2025: A Continuous Celebration of Skills, Innovation and Opportunities

SHARKEYA CONNECTS 2025 marks a pivotal milestone in the MEPEP Programme’s mission to transform technical education into a driver of opportunity and inclusion. By aligning education with employment, and infrastructure with innovation, the initiative continues to build a resilient foundation for Egypt’s skilled future.

06 Apr 2025

Harvesting Impact: Successful Completion of the Date Value Chain Development Project

“Improve the Value Chain of Siwa Palm Date Production for Branding" project is a transformative initiative aimed at enhancing sustainable livelihoods and promoting inclusive development in the heart of the Egyptian desert “Siwa Oasis”

23 Feb 2025

EU-Kafi Programme: EU Support to Improve Cereal Crops Production in Egypt 1st Joint Steering Committee Meeting

The EU-Kafi Programme is part of the EU’s support to improving cereal crops production in Egypt by sustainably increasing grain production, enhancing resilience to climate change, and reducing post-harvest losses through improved grain storage facilities and monitoring capacities.